Here's how you do it:

Content:

1 pack of spinach dumplings

1 piece of sourdough bread (or just your favorite bread)

1 handful of fresh spinach

2 dl water

Approx. 150g is missing

An appropriate amount of olive oil for frying

Sauces:

1 tbsp butter

1 tbsp wheat flour

1 dl plant drink

1 tsp salt

½ tsp pepper

1 (sto) tsp yeast flakes

½ - 1 tsp chili flakes

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