A little about Crispy Falafel

Forget about boring falafels! Our crispy and juicy falafel is made with Danish peas from Lolland, fresh parsley and warm spices. A crunchy bite on the outside and a soft center inside - just like a falafel should be. Serve hot or cold. Heat in a pan for 2-3 minutes on each side, or 5 minutes in the oven at 175°C.

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Nutritional content

Energy KJ

1117 KJ

Energy kcal

267 kcal

Fat

9,6 g

Of which saturated fatty acids

0,8 g

Carbohydrate

31,5 g

Of which sugars

1,6 g

Dietary fiber

4,5 g

Protein

11,1 g

Salt

1,1 g

Ingredients

Cooked yellow peas (66%)*, gluten-free rolled oats*, onion*, canola oil*, lemon juice*, coriander*, salt, potato flour*, parsley*, cumin*, garlic*, ground coriander seeds*, pepper*. *=organic.

*=organic.
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Recipes for Crispy Falafel

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